Don't feel guilty about making this! Yum!
1 C. whole wheat flour (or white flour works)
3 tsp. baking powder
1/2 tsp. salt
1 Tbsp.brown sugar
1 banana, mashed
3/4 C. milk
2 Tbsp.melted butter
1/4 to 1/3 C. mini chocolate chips
Whisk together the first 4 dry ingredients until combined. In another bowl, whisk together the egg and banana. Add egg/banana mixture to the dry ingredients and also add in the milk and butter. Stir until combined, but not too much. Stir in chocolate chips.
Drop into 1/4 cup or 1/3 cup portions on to a heated griddle. Flip when bubbles appear on top side of the cakes. Serve with syrup and additional banana and chocolate chips (optional).
Hi, I'm Michelle and based in the Minneapolis/St. Paul area. I love all things cooking and baking and would love to inspire you to create something of your own!